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Sabji Masala
Step 1: Prepare the vegetables of your choice with casual spices in ghee/oil as you normally do.
Step 2: Add 1 tsp of Richswad Sabji Masala to 500g of cooked vegetables. Cook and Stir vegetables on medium flame for 3 min.
Step 3: Keep covered for at least 5 min so that Rich Flavour & Aroma of Sabji Masala is retained. Serve with Puri,Roti, Paratha or Naan for unbeatable taste.
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